Product Description
Apart from the common users of atta, there is a category of users which can not utilizes atta as usual due to its high carbohydrate contents. We also take full care of such diabetic patients who, unlike the usual ones, cannot consume the usual atta. Special measures are taken while processing such type of atta and we put in some extra measure to check the required level of the 'barred product' from the special atta we produce. The atta we offer have a very high demand among the patients.
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Company Profile
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Business Type: |
Sher-e-Punjab are manufacturer,exporter and supplier of agricultural commodities like refined and best quality flours, soya atta and tea in Delhi India. |
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Year of Establishment: |
1968 |
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Address: |
H-60, Bali Nagar |
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City: |
Bali nagar - new delhi |
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Zip/Postal: |
110015 |
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State: |
Delhi |
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Country: |
India |
Sher-e-Punjab was established in 1968 by Late Shri Sardar Mehtab Singh Sethi. Later Shri RS Sethi, son of Late Shri Sardar Mehtab Singh Sethi, took charge of the flourmill. At the moment, Shri SS Sethi, who happens to be the grandson of the Late Shri Sardar Mehtab Singh Sethi, is running the flourmill. This is the ancestral business of the Sethi family hence full commitment is there in each of its process.
Sher-e-Punjab is a leading name in the grinding and processing of refined wheat flour, semolina, chakki atta, gram flour and many other flours produced from various edible lentils and seeds for various food and eatables for everyday use.
The company has a strong belief in dishing out best in terms of quality and service to its cherished customers and serves with the same goal to its clients. It involves some of the high standard of grinding and milling practices in its processes. It high reliable quality has won it several rounds of applause from the critics and the users alike.
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