INFORMATION ON ESSENTIAL OIL Botanical name: Melissa officinalis English name: Melissa Part of plant used: Aboveground part Country of origin: Bulgaria Cultivated herb, Natural herb, Gathered herb Cultivated herb Organic certification - certifying body Organic in conversion Method of analysis Gas-chromatography Certificate of analysis: Available upon request Chemical definition: Essential oil Storage: Keep in well-sealed containers at to 5-15ºC, without direct exposure to sunshine or heat sources Appearance: Transparent liquid Color: Light yellow to yellow-brown to red-brown Aroma: Citric-rose, fresh with lemon smell Common Uses: antidepressant, antispasmodic, antiviral, cordial, antibactericidal, carminative, , diaphoretic, febrifuge, tonic
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|Business Type:||Herbs and Natural Remedies|
|Company :||Vesselino Ltd|
|Address :||1 Starozarorska Street, Floor 3, Office 24-23|