Basic Info.

Product Description

Information on essential oil botanical name: melissa officinalis english name: melissa part of plant used: aboveground part country of origin: bulgaria cultivated herb, natural herb, gathered herb cultivated herb organic certification - certifying body organic in conversion method of analysis gas-chromatography certificate of analysis: available upon request chemical definition: essential oil storage: keep in well-sealed containers at to 5-15ºc, without direct exposure to sunshine or heat sources appearance: transparent liquid color: light yellow to yellow-brown to red-brown aroma: citric-rose, fresh with lemon smell common uses: antidepressant, antispasmodic, antiviral, cordial, antibactericidal, carminative, , diaphoretic, febrifuge, tonic