Creasakthi foods

We introduce ourselves as manufacturers of “murmur ready to fry vadams” (vegetable wafers) located in chennai and our product is well established in the minds of the consumers for its quality and taste. we give below a brief profile of our product . product murmur vadams in 9 flavours viz., tomato, onion, garlic, pepper, jeera, green chilly,cheese, chilly garlic, omam shelf life one year plus usp all natural flavours. does not contain artificial flavours. oil consumption approx 350-400 ml oil per kilo “ mur mur” is made of rice flour, wheat flour, garden fresh vegetables, spices, salt, chillies and permitted food colours. “mur mur” does not contain any preservatives or additives. we have adequate infrastructure to meet your requirements come rain or shine. mur mur vadams has also achieved a wide acceptance in terms of exports and our vadams has been exported to countries like u.k., australia, middle east, malaysia and singapore. we are supplying mur mur to all the star hotels and departmental stores in chennai and in other places and the response is very good. please find enclosed the advantages of using mur mur vadams mur mur vadams are 100% natural product there are no preservatives added to this product consumption of oil is lesser when mur mur vadams are fried. the oil can be reused, since the colour of the oil does not change product expands 100% when fried. two to three pieces of mur mur vadams are equivalent to one appalam and mur mur vadams can be an alternative to appalam consumption. mur mur vadams are available in 11 exotic flavours , hence the tastebuds of the consumers can be satisfied with different flavours. mur mur vadams are 100% inhouse dried products. hence, there is no presence of foreign particles . in sun dried products, the presence of sand, mud , hairs and animal and bird wastes are inevitable. approximately, there will be 900 to 950 pieces in 1kg of mur mur vadams. the number of pieces are more in mur mur vadams when compared to other products. the shelf life of the product is one year as against six months with similar products. periodical microbial tests undertaken to ensure quality of the product. the water used for manufacturing is tested. product is manufactured hygienically.